What is natural wine?One of the challenges for natural wine has been the lack of a universally accepted definition. There are lots of opinions on the subject but most would agree that natural wine starts with sustainable viticulture – usually based on organic or biodynamic principles, with a focus on biodiversity – and minimal intervention in the winery. Most avoid the rectification of sugars or acidity, eschew cultivated yeasts and use little to no sulphur dioxide.

via The city of natural wine | meininger.de.

The city of natural wine | meininger.de